At the weekend I was using a recipe I found on a blog to cook Karelian Pasties, a popular treat from Finland. It had multiple elements to be cooked, and two out of the three had problems with the actual recipe. Instead of having fun cooking something delicious I found myself correcting problems with the recipe at every turn.
I would like to assure you that the recipes I post on this blog have been cooked over and over again in my home kitchen. Some of the recipes have been made for my family and friends for over 20 years. If you find a problem with any of my recipes, please let me know. My aim is to ensure every Kitchen Alchemy recipe you cook is not only fun to make, but delicious to eat.